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Wyke Farms

Wyke Farms wins at Mid Somerset Show

posted 19 August, 2025

Heritage and premium English quality align in new branding from Wyke Farms

posted 24 October, 2024

Ivy’s reserve vintage cheddar announces UK retail growth

posted 3 October, 2024

Virtual Cheese Awards announces British cheese line up for live Final

posted 15 May, 2023

Wyke Farm’s better butter facility opens

posted 8 March, 2023

Water quality and quantity

posted 15 August, 2022

Roundup: Dairy Processing

posted 25 July, 2022

Sponsored Text: Wyke Farms Cream Pasteuriser

posted 11 July, 2022

Roundup: Dairy products

posted 28 March, 2022

The City Food Lecture 2022 put farmers at the forefront of sustainability action

posted 22 February, 2022

Roundup: Dairy products

posted 31 January, 2022

Wyke Farms launches world’s first carbon-neutral Cheddar

posted 21 January, 2022

Wyke Farms introduces five pillar ‘Net Positive Farming’ scheme

posted 5 November, 2021

Working with the environment

posted 27 September, 2021

Eating Somerset Cheddar could reduce carbon footprint

posted 24 September, 2021

Wyke Farms supports FareShare South West to help children facing food insecurity

posted 23 July, 2021

Spanish-inspired fresh white cheese wins Best British Cheese

posted 14 May, 2021

Wyke Farms records highest turnover in company history

posted 19 February, 2021

The cheese and the music

posted 15 February, 2021

Wyke Farms announces completion of export centre

posted 5 February, 2021

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