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Dairy foods market expanding globally with 6.5% annual growth rates

Tekpak Automation to showcase pick-and-place robotic cell at interpack 2026

First Milk and Agricarbon show evidence of soil carbon gains

Trials underway for removing cereulide from infant formula

Fonterra completes sale of Mainland Group to Lactalis

butter

US dairy exports begin 2026 strong in cheese and butter

posted 20 March, 2026

Full fat is back on the menu

posted 16 March, 2026 | By Suzanne Christiansen

FAO Dairy Price Index drops but milk powders and butters up

posted 11 March, 2026

Blake named MD of Ornua Foods UK & Europe

posted 9 February, 2026

Millbrook Dairy Company sees double-digit volume uplift in UK

posted 21 January, 2026

Butter drives Irish dairy exports to the UK up

posted 7 January, 2026

Clawson Farms Stilton butter with beef dripping, white truffle and confit garlic debuts

posted 12 December, 2025

European dairy sees prices fall in milk oversupply

posted 12 December, 2025

Softening global markets, and drops in fourth quarter for global dairy

posted 9 December, 2025

Study highlights dairy’s role as California’s top agricultural force

posted 24 November, 2025

AHDB reports increase in UK exports for third quarter

posted 20 November, 2025

Fonterra invests $75 million to expand butter production at Clandeboye

posted 22 October, 2025

Microwave moisture measurement for butter from Berthold Technologies

posted 15 October, 2025

FrieslandCampina closes butter plant in the Netherlands

posted 3 September, 2025

Dosing and wrapping machines for processed cheese

posted 19 June, 2025

Kerrygold brings breakfast to life with launch of new ‘Sweet Spreadables’

posted 18 February, 2025

Gen Z turn to baking ahead of autumn

posted 4 September, 2024

Ornua unveils new €40 million development at Kerrygold Park

posted 2 November, 2023

All Things Butter secures over £500k pre-seed funding ahead of launch

posted 22 September, 2023

Celebrating the milestone in science

posted 6 July, 2023

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