cheese production
Wyke Farms appoints new chairman
Second generation cheesemaker John Clothier is retiring as chairman after 70 years of duty to the family business; Paul Hardwick is to take over the official role and title.
DSM launches new cultures to boost yield in mozzarella production
Capable of achieving a higher moisture content in mozzarella, DSM’s new DelvoCheese CP-500 cultures range increases yield by up to 1.3%.
Wyke Farms announces partnership with Westland Cheese
Wyke Farms, the UK’s largest independent cheese producer and producer of renewable energy, has announced a working partnership with Westland Cheese.
Arla invests in mozzarella
Arla is investing €80 million to more than double the production of mozzarella at its Branderup Dairy in Denmark, following increasing global demand.
Business & trade, Dairy processing, End products, Sustainability
Tetra Pak opens new cheese production centre in Poland
Tetra Pak has opened a €25 million cheese production solutions centre in Poland, offering sales, engineering and manufacturing facilities.
Wiggensbach dairy employs robot help
German organic cheese dairy, Wiggensbach, has installed a robot which carries out cheese seasoning, shelving and turning.
Wyke Farms planning permission granted for expansion
Wyke Farms has been granted planning permission to re-build their Bruton based Dairy, doubling the capacity.