cheese production
EU27 cheese gains at expense of butter, says USDA FAS
EU environmental restrictions and elevated input costs are depressing milk production in 27 Member States, the USDA’s Foreign Agricultural Service EU Dairy and Products report says.
Agristat emphasises importance of cheese production in Switzerland
Cheese production is becoming increasingly important for the Swiss dairy industry, according to Agristat, the statistical service of the Swiss Farmers’ Union.
Welsh cheese factory receives international recognition ahead of Spring opening
Lauded as the cream of sustainability and innovation in the sector, Mona Dairy in Anglesey was visited by Australia’s High Commissioner George Brandis QC and Virginia Crosbie, MP for Ynys Mon.
Cremo moves in Switzerland
The second largest dairy in Switzerland, Cremo, will from now on have the responsibility for the operations of Genossenschaft Augstbordkäserei cheese dairy in Valais.
Eatlean opens new headquarters, targets major expansion
Cheese brand Eatlean has unveiled its new headquarters as part of the brand’s commitment to investing in health.
First Milk works with Star Refrigeration on new cheese chill plant
Star Refrigeration’s Azanechiller 2.0 will improve efficiency, enhance production throughput and future-proof First Milk’s Aspatria creamery site against upcoming legislation.
New £20m Welsh cheese factory set to create employment and leading sustainability credentials
The new project will see 100 jobs created on Anglesey, as well as Mona Island Dairy factory becoming the most sustainable in Europe, running solely on renewable electricity.
Sycamore Process Engineering installs new CIP set for Saputo Dairy UK
The new installation is allowing the UK cheese maker more time for production with a significantly reduced window for cleaning and additional flexibility on CIP cycles.
Alpenhain dairy starts up
The new €45 million Alpenhain cheese dairy in Lehen, Germany has officially started operations.
New guide helps manufacturers unlock cheese market in Africa and the Middle East
Ingredion has developed a new guide to help manufacturers unlock the commercial opportunity in processed and analogue cheese in Africa and the Middle East.
DMK plans for more cheese in Russia
DMK’s Bobrow plant in Russia will primarily produce cheese in various formats.
Emmi rebuilds in Emmen
Emmi is investing CHF50 million (€45.3m) in its location in Emmen, Switzerland.
Ornua Foods UK announces £3m investment in cheese packing facility
The investment will see the installation of an additional high-speed cheese slicing line as well as further expansion of Ornua’s cheese grating capabilities.
Carbery launches new cheese brand for ingredient and foodservice sectors
Nutrition and flavour expert Carbery Group is introducing Carbery Dairy to markets in Europe and Asia.