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Future Trends 2023
Global marketing trends report increases for dairy, says IDF and Cniel
According to the OECD-FAO Agricultural Outlook 2022, demand for dairy products will continue to grow, supported by the population growth, increasing incomes and dietary changes.
AMB discusses latest sustainability innovations
AMB will present its latest innovations in this field at Interpack 2023 (4-10 May in Duesseldorf, Germany).
Baladna of Qatar adds white cheese to portfolio
The new offering is the first locally produced white cheese in Qatar packaged in aseptic carton packs.
Horst dairy saved by locals
Locals pledge purchase of cooperative, shares and donations to save small, North German dairy, Horst.
The cauldron master is revealed
German cheese dairy, Gläserne Molkerei, located near Spreewald has launched a new range of cheeses with a brand identity closely linked to the traditional copper cauldrons it is made in.
Novozymes invests in UV pasteurisation technology from Lyras
Biotech group, Novozymes, a global company specialising in industrial enzymes, has invested in a new, energy-saving UV filtration system from Lyras.
Business & trade, Dairy processing, Dairy science, Sustainability