Dairy Industries International
May 2025
Sustainability
Sanitation & hygiene
Weighing & Conveying
Ingredients
Scandinavia Focus
April 2025
Filling
Packaging
Filtration & separation solutions
Inspection & Technology producers
March 2025
Filling & Packaging
Evaporation & Dryers
Ingredients
Colours
Europe Focus
February 2025
Refrigeration & Cold Storage
Ice Cream Focus
Flexible Packaging
Flavours
More news
Okeanos and MCT Dairies partner to distribute dairy packaging
Okeanos, a materials company with the Made From Stone technology, has announced a distribution partnership with MCT Dairies, a dairy ingredients firm.
Müller and Myprotein extend high-protein range with new products
Müller Yogurt & Desserts and Myprotein have strengthened their partnership by extending their collaboration portfolio with two new high-protein products in the UK.
Award winning Ultra-flat Ultrasonic Sensors aim to maximise performance
The latest addition to the extensive and award winning range of BAUMER Ultrasonic sensors is the UF200, a fast, ultra-flat and highly adaptive ultrasonic sensor.
Cheese prices up internationally, says FAO
The United National Food & Agricultural Organisation (FAO) Dairy Price Index stood at 152.1 points in April, averaging 3.5 points (2.4%) up from March and as much as 28.4 points (22.9%) higher than a year ago.
Fristam’s FDS Screw Pump: the new standard in dairy hygiene and performance
Reliable milk and cream transfer with Fristam’s FDS Screw Pump.
Stable production for Parmigiano Reggiano
Despite a challenging geopolitical environment, uncertainty in international markets and concerns over increasing trade restrictions, consumption reached a historic high.